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White Block Loaf
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White Block Loaf

White bread is a staple of any good BBQ! Our classic white loaf is delightfully soft and perfect to enjoy every day, whether you’re slinging a snag or dipping it in your favourite pumpkin soup.

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  • Vegan friendly

$4.80 RRP

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Description

Our bakers take pride in keeping it real, baking fresh every day with only genuine ingredients. So, whether you’re pulling together a quick lunch, or creating a spread for a crowd, you’ll taste the difference. 

 

There’s no shortage of recipes for this staple, from old favourites like the club sandwich or fairy bread, to more creative lunchbox treats such as bread dumplings or bread sushi. With the perfect amount of crispy crust, and a soft cloud like interior, you can have our white bread loaf sliced thick for making crunchy toast, or thin for the perfect sandwich ratio of bread to filling. 

Embrace convenience without compromising on taste by ordering from us online, even when you’re pressed for time. With just a few clicks, you can have your Bakers Delight white bread or other baked delights delivered to your doorstep through third-party delivery, ensuring you never miss out on the satisfaction of our bread-y goodness.

Wheat Flour, Water, Iodised Salt, Yeast, Vegetable Oil (Canola), Soy Flour, Vitamins (Thiamin, Folic Acid).

Contains: Wheat, Gluten & Soy

May Contain: Rye, Barley, Oats, Spelt, Egg, Milk, Tree Nuts, Sesame Seeds, Lupin

Servings per package: 9 (16 toast slices & 2 crusts)
Serving size (Ave.): 76g (2 toast slices)

Ave. qty per serving % Daily Intake** per serving Ave. qty per 100g
Energy 817kJ (195Cal) 9% 1080kJ (257Cal)
Protein 6.1g 12% 8.0g
Fat - Total 1.4g 2% 1.9g
  - Saturated 0.2g 1% 0.2g
Carbohydrate 37.6g 12% 49.4g
  - Sugars 1.1g 1% 1.4g
Dietary Fibre 1.9g 6% 2.6g
Sodium 383mg 17% 503mg

** Percentage daily intakes are based on an average adult diet of 8700 kJ Your daily intakes may be higher or lower depending on your energy needs.
The nutritional information refers to the plain, unseeded loaf.
Please note the nutritional value of each product may vary slightly, due to seasonal and agricultural factors of the ingredients we use in our products.

24 reviews for White Block Loaf

  1. jane –

    Tastes so good with a sausage!

  2. Claire –

    Good bread, very nice and soft

  3. Wendy –

    I love this bread, probably too much!

  4. Margaret Durkin –

    Hi my husband and I are avid buyers of your beautiful bread. We do not buy any other bread other than Bakers Delight. We buy multiple white loaves to freeze so we do not run out. It’s the softest most delicious bread we have ever. We go on holidays and have to find a Bakers Delight. We also love your scones and pizzas. We do not generally shop sweet things but the scones are awesome. Please do not close in our area or we are really stuck. Our card gets stamped a lot so we are able to take advantage of a free loaf. As we have had older kids at home and grandchildren they love nannies ham, honey and peanut sandwiches and you can imagine we go through a lot. Thank you so much it’s the best ever bread as are many of your others in store.

  5. Chantal Besancon –

    Our family loves Bakers Delight and buy lots of different products every week. We buy multiple white block loaves and have some cut thin and some cut thick so its great for toast and great for sandwiches. Shopping weekly, we stock up and freeze it too. Always defrosts fresh and soft but still has that firm outside crust. Yum!

  6. June lambert –

    First class bread, I like it very much!

  7. Helen Fenech –

    Bread always tastes fresh even after a few days (unlike the supermarket bought bread) but I go through it normally quicker than that with four hungry mouths to feed every day so normally buy 3 to 4 loaves at a time and freeze it but sometimes they don’t last the week and it’s a second trip to Baker’s Delight for me!

  8. Jillian Richardson –

    The best white loaf, we only purchase the block loaves, freezes well. I use the gift card and the free loaf is much appreciated. Love the crusts with butter and vegemite!!! Thanks

  9. Susan –

    Love this bread, nothing better than fresh with butter and vegemite.

  10. Judy Mckerrow –

    Love this bread, always fresh and tasty!

  11. Ronda Brown –

    Just great with butter and vegemite.???

  12. Annmarie –

    Best bread ever, always soft and fresh. I buy multiple loaves at a time and freeze, even after freezing it’s still just as fresh and soft as if you’d just bought it from the store.

  13. Micaela Tomalin –

    My favourite bread ever, don’t buy any other white bread, only now from Bakers Delight at our great local store in Mount Barker. This bread with a little butter is great even eating on its own, love all their products but this is simply plain and delicious.

  14. Matt –

    Honestly just the best loaf. I like mine with sesame and cut thick. Always a good option for toasties.

  15. Lina –

    Great bread! Nice and crispy crust. The bread is lovely and soft!

  16. Cathryn Gray –

    Great bread – a mild crust and good texture inside, we get about 2 loaves every couple of days and the kids love it, they eat a piece as a snack after school!

  17. Natasha Himmelreich –

    Love this bread – the only one my kids will eat. I buy it every week!

  18. Carol HILYER –

    The only bread we buy daily!
    My kids have been eating it all their lives (19 & 21 now) and all other bread is compared to this!

  19. Joanne B –

    My husband will only eat Bakers Delight bread, we always buy the Everyday White Block Loaf with seeds on the outside cut on toast. The girls at the store are great and know my order everytime I come in, I don’t even have to ask. It lasts really well and I am there at least twice a week as we like to buy it fresh.

  20. Brendan –

    The perfect bread…

  21. Kevin Donoghoe –

    I’ve been buying the uncut block white for more than fifteen years……so far.

  22. Monster SausageRoll –

    Very good

  23. Mary –

    Great bread worth the money

  24. Donald A –

    Love this bread! It tastes lovely with 4 E and butter!

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Our Bakers Delight White bread is made from real, raw, and simple ingredients with no added nasty preservatives – flour, water, salt, yeast, canola oil, soy flour, and vitamins (Thiamin, and Folic Acid). The main component is refined wheat flour, which has had the bran and germ removed, resulting in a lighter texture and milder flavour. The dough is kneaded, allowed to rise, and then baked to create the soft and fluffy slices of white bread you know and love.

White bread has a rich history that dates back centuries. Its origins can be traced to ancient civilisations in Egypt, Mesopotamia, and Greece, where refined flour and yeast were used to create leavened bread. Over time, white bread gained popularity worldwide and became a staple in many cultures. Today, it is enjoyed in various forms across the globe, with different countries and regions incorporating their own unique techniques and recipes into the production of this beloved bread.

The main difference between white bread and brown bread lies in the type of flour used. White bread is typically made from refined wheat flour, where the bran and germ are removed during the milling process – this makes for a softer fluffier bread. In contrast, brown bread (not to be confused with wholegrain bread) refers to bread that has a darker colour, often achieved by adding caramel or molasses to the dough, and it usually contains the bran and germ. These additions often result in a denser texture and a nuttier flavour, compared to the lighter and milder taste of white bread.

FACT We don’t add any nasty preservatives into our White Loaf

It’s made using unbleached flour and is preservative free!

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Egg Cups

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