3 Cheese Toastie Recipe
If you love cheese you’ll love our 3 Cheese Toastie Recipe! Take your toastie to the next level with ooey gooey cheese, crunchy toast and truffle oil if you’re feeling a bit extra. Oozing with crème fraiche, Brie, Swiss and tasty cheeses and combined with our fresh Sourdough Vienna, this is one irresistible toastie to indulge in.
Whether you’re enjoying it as a snack or as a delicious lunchtime treat, you’ll see why our 3 Cheese Toastie is a crowd favourite!
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FEATURING Sourdough Vienna
Ingredients
Toastie
4 slices Authentic Sourdough Vienna Loaf
1 tbsp crème fraiche
1/2 cup grated tasty cheese
70g triple cream brie
2 slices Swiss cheese
Salt and pepper
Optional
Truffle Oil
Method
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Step 1
Preheat a sandwich toaster and wait for the green light to come on.
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Step 2
Place two slices of bread on a chopping board, and divide the crème fraiche between the two, spreading over the surface of the bread.
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Step 3
Evenly top each slice with 1/4 cup of grated tasty cheese.
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Step 4
Remove the rind from the brie, and divide between each slice of toast.
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Step 5
Top each Toastie with a slice of Swiss cheese, a little salt and pepper, top with the remaining slices of bread.
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Step 6
Place the toasties in the hot sandwich press for 5 minutes, or until gooey on the inside.
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Step 7
Remove, cool slightly and serve. Drizzle with a little truffle oil to take this sandwich to the next level.
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