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Smoked Salmon Wreath Recipe

  • Prep 15 mins
  • Serves 4-6
  • Difficulty Easy

Impress your guests with this stunning smoked salmon wreath – easy to make, impossible to forget! This edible Christmas wreath is the perfect centrepiece for any festive table. With a colourful arrangement of smoked salmon, radishes, fresh greens and brie, you get all the flavours of the rainbow in one delicious dish. Add cornichons and capers for some bite and garnish with dill for the finishing touch. It’s a show-stopper you won’t want to miss.

This savoury Christmas wreath recipe is stunningly simple and best served with a freshly baked White Breadstick.

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Ingredients

Ingredients

1 x Bakers Delight White Breadstick
1 x 100g packet of Smoked Salmon
2 x Cos Lettuce
1 x Cucumber
2 x Lemons
5 x Radishes
200g Brie
100g Cornichons
¼ cup Capers
Fresh Dill to garnish

Method

    1. Step 1

      Prep your ingredients; finely slice the radishes & lemons, slice the brie, halve the cornichons & create thin strips of cucumber with a peeler

    2. Step 2

      On a large round plate, assemble your wreath with layers of lettuce, cucumber, salmon, lemon & brie. Garnish with pieces of radish, cornichons, capers & fresh dill

    3. Step 3

      Serve with slices of fresh Bakers Delight White Breadstick

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FAQ’s

What is the significance of a wreath at Christmas?

The Christmas wreath has had many meanings throughout history. In ancient items it symbolised joy, victory, health and happiness, but is also seen as an emblem of eternal life. Now, wreaths are hung on doors to signify the Christmas season, and add some festive cheer. They’ve also been used as inspiration for sweet and savoury recipes, like this one!

How to make an edible wreath?

There are loads of ways to make edible wreaths, with both sweet and savoury creations adding festive spirit to the Christmas table. Aside from our smoked salmon wreath, savoury options could include tomatoes, brie, basil, brioche and more. You can also make your own sweet creation using gingerbread, shortbread, lamingtons, macarons and trifle to name a few. As long as it’s colourful and shaped like a wreath, anything goes!

How do you make a table look Christmassy?

There are loads of different ways to make your table look Christmassy, and for the festive season, more is often more! Things like tablecloths with bright designs, matching cloth napkins, candles and place cards. Add seasonal greenery like mini Christmas trees (or eucalyptus in vases to give it an Aussie twist). When you’re happy with how it looks, just add Christmas-themed food and you’re all set!

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