Fruit Mince Tart Rocky Road Recipe

Method

1. 1. Step 1

      Roughly chop up the Bakers Delight Fruit Mince Tarts, marshmallows & raspberry lollies

   2. Step 2

      Add all ingredients, except the chocolate to a large mixing bowl and mix well

   3. Step 3

      Line a brownie baking tray with baking paper

   4. Step 4

      Break up 2 of the chocolate blocks into a heat proof bowl. Slowly melt the chocolate in short 30 sec bursts in the microwave on half power

   5. Step 5

      Pour the melted chocolate over the rocky road mix and combine until well coated in chocolate. Press the choc mixture into the lined tray

   6. Step 6

      Melt the last chocolate block and drizzle over the top of your rocky road and decorate with extra coconut, peanuts, marshmallows & raspberries

   7. Step 7

      Set in the fridge for a few hours. Cut up rocky road into rectangles and add to cellophane gift bags, tie them up with red twine & a Bakers Delight gift tag