Introduction
Give any meal a truly fancy touch. This Caprese Bruschetta recipe uses our Olive Sourdough Baguette to create a show-stopping starter!
Ingredients
Method
1
Place bocconcini, cherry tomatoes, basil, olive oil and lemon zest into a medium size bowl and season generously with salt and pepper. Mix well to combine.
2
Toast slices of Sourdough Olive Baguette until golden in toaster or on a hot grill pan. Rubthe halved garlic clove into one side of all of the warm toast slices to infuse flavor. Top with Caprese salad and serve immediately.
