Introduction
Sweeten up your morning with this tasty take on a brekkie favourite!
Ingredients
Method
1
In a medium bowl, combine the cake mix, eggs, vanilla extract, and milk until smooth.
2
Dip one slice of bread at a time into the batter, making sure to evenly coat both sides.
3
Melt 1 tablespoon butter in a large frying pan over a medium-high heat.
4
Place two slices in the pan and cook until both sides are evenly golden. Repeat with remaining butter and bread.
5
To serve, decorate toast with fresh berries and icing sugar.
