Don’t settle when it comes to your lunch. A freshly baked Wholemeal Roll is just what you need to turn your sanga from meh to mighty delicious!
Don’t settle when it comes to your lunch. A freshly baked Wholemeal Roll is just what you need to turn your sanga from meh to mighty delicious!
Whole Grain Wholemeal Wheat Flour (65%), Water, Yeast, Iodised Salt, Vegetable Oil (Canola), Wheat Flour, Soy Flour, Vitamins (Thiamin, Folic Acid).
Contains: Wheat, Gluten & Soy
May Contain: Rye, Barley, Oats, Spelt, Egg, Milk, Tree Nuts, Sesame Seeds, Lupin
Avg qty per serving | % Daily Intake** per serve | Avg qty per 100g | |
---|---|---|---|
Energy | 666 kJ | 8% | 1030 kJ |
Protein | 7.4g | 15% | 11.4g |
Fat - Total | 1.8g | 3% | 2.7g |
- Saturated | 0.4g | 2% | 0.6g |
Carbohydrate | 26.1g | 4% | 40.2g |
- Sugars | 1.0g | 1% | 1.5g |
Dietary Fibre | 4.3g | 14% | 6.7g |
Sodium | 270mg | 12% | 415mg |
** Percentage daily intakes are based on an average adult diet of 8700 kJ. Your daily intakes may be higher or lower depending on your energy needs.
One serve of our Wholemeal Round Roll contributes 93% towards the Grains & Legumes Nutrition Council™ 48g Whole Grain Daily Target Intake.
The nutritional information refers to the plain, unseeded roll.
Please note the nutritional value of each product may vary slightly, due to seasonal and agricultural factors of the ingredients we use in our products.