Wholemeal Flour Loaf

Great for a sanga with a healthy twist! Our Wholemeal Flour Loaf is high in fibre and wholegrains.

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Contact your bakery for local prices.

Great for a sanga with a healthy twist! Our Wholemeal Flour Loaf is high in fibre and wholegrains.

Purchase in-bakery, or get it delivered

Find your local Bakery

Contact your bakery for local prices.

Whole Grain Wholemeal Wheat Flour (61%), Water, Yeast, Iodised Salt, Vegetable Oil (Canola), Wheat Flour, Soy Flour, Vitamins (Thiamin, Folic Acid).

Contains: Wheat, Gluten & Soy

May Contain: Rye, Barley, Oats, Spelt, Egg, Milk, Tree Nuts, Sesame Seeds, Lupin

Serving size: 76g (2 toast slices)

Servings per pack: 9 (16 toast slices & 2 crusts)

	Avg qty per serving	% Daily Intake** per serve	Avg qty per 100g
Energy	735 kJ	8%	968 kJ
Protein	8.2g	16%	10.8g
Fat - Total	1.8g	3%	2.3g
- Saturated	0.3g	1%	0.4g
Carbohydrate	28.9g	9%	38.0g
- Sugars	1.1g	1%	1.4g
Dietary Fibre	4.8g	16%	6.3g
Sodium	346mg	15%	456mg

** Percentage daily intakes are based on an average adult diet of 8700 kJ. Your daily intakes may be higher or lower depending on your energy needs.

One serve of our Wholemeal Flour Loaf contributes 103% towards the Grains & Legumes Nutrition Council&#8482 suggested 48g Whole Grain Daily Target Intake.

Please note the nutritional value of each product may vary slightly, due to seasonal and agricultural factors of the ingredients we use in our products.