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Wholegrain LowFOD Roll

Certified by Monash, our Wholegrain LowFOD Roll makes a great lunch for those with sensitive tummies! It’s also a source of protein and baked with 5 delicious grains and seeds.

  • Low FODMAP
  • Vegan friendly

$1.70 RRP

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Wheat Starch, Water, Grains (9%) (Oat Bran, Kibbled Sorghum), Wheat Gluten, Wheat Protein Isolate, Seeds (4.5%) (Sesame Seeds, Linseed, Poppy Seed), Vegetable Oil (Canola), Wheat Flour, Yeast, Sugar, Iodised Salt, Dextrose, Durum Semolina, Vegetable Gum (464), Malt Flour, Soy Flour, Psyllium Powder, Vitamins (Thiamin, Folic Acid).

Contains: Wheat, Gluten, Barley, Oats, Rye, Soy, Sesame

May Contain: Milk, Egg Tree Nuts, Lupin, Rye, Barley, Spelt, Lupin

DID YOU KNOW? IBS affects 15% of the worlds population - that's 1 in 7 people!

Thankfully, a low FODMAP diet can reduce the symptoms and if you think bread is out of the question, think again!

Nice & Simple

We’re passionate about crafting bread that not only tastes great, but provides you with the nutrition you need to tackle each day! Each of our health loaves have a range of benefits, so whether you’re looking for a low FODMAP bread or a bread high in fibre, we have a solution for you. Check out our Healthy Solutions range.

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