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Wheat Flour, Water, Iodised Salt, Yeast, Vegetable Oil (Canola), Soy Flour, Vitamins (Thiamin, Folic Acid).
Contains: Wheat, Gluten & Soy
May Contain: Rye, Barley, Oats, Spelt, Egg, Milk, Tree Nuts, Sesame Seeds, Lupin
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White Cob
Our White Cob Loaf is the perfect centre piece for your next dinner party.
Tip: Use our White Cob to create our Baked Brie Cob Loaf Recipe.
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Vegan friendly
$4.30 RRP
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TASTY TIDBIT More than just a loaf!
Hollow out your Cob Loaf and fill it with tasty dips or soups to impress your guests.
RECIPES
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Tara Klingsporn –
I love the White Cob Loaf, I cut the top off and pull the bread off and then I make a dip and put it in the cob and heat in the oven. Beautiful. So many different Cob Loaf recipes to make. You should try
Terese Sinclair –
Love these cobs & to be able to cut the bread into thick slices, very nice.
Lynne Brown –
Love using these cobs for putting my dips in.