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BAGUETTES/BREADSTICKS

White Breadstick

Our White Breadstick is extra crunchy on the outside and soft on the inside, making it perfect for a classic garlic bread recipe or tomato basil bruschetta for when you’re feeling fancy!

  • Vegan friendly

$4.00 RRP

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Wheat Flour, Water, Iodised Salt, Yeast, Vegetable Oil (Canola), Soy Flour, Vitamins (Thiamin, Folic Acid).

Contains: Wheat, Gluten & Soy

May Contain:

May Contain: Rye, Barley, Oats, Spelt, Egg, Milk, Tree Nuts, Sesame Seeds, Lupin

Fresh Bread

THAT'S FRESH! Where do you keep your bread?

It’s a common misconception that storing bread in the fridge keeps it fresher. When it’s stored in a cold environment, bread actually goes stale much faster than at room temperature. So leave those loaves out!

10 Ways to Use Leftover Bread

There’s a whole world of possibilities out there for our day-old bread! Cutting onions, pet snacks and softening brown sugar are just a few of the unexpected ways you can get the most out of your bread.

READ MORE

RECIPES

 

Why not try these in-bakery?

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