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Wheat Flour, Sourdough Culture (Contains Natural Yeast),Water, Iodised Salt, Wheat Malt Flour, Barley Malt Extract, Vitamins (Thiamin, Folic Acid).< Contains: Wheat, Gluten & Barley May Contain: Rye, Oats, Spelt, Milk, Egg, Soybean, Tree Nuts, Sesame Seeds, Lupin
ARTISAN ROLLS
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Sourdough Roll
Our Sourdough Roll has a thick and crunchy crust, making it perfect for a bowl of soup or dip for one!
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Vegan friendly
$2.10 RRP
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FACT Au naturel
Our Sourdough is made from a naturally fermented starter culture called Levain. That’s what gives our Sourdough that delicious sour taste and texture!
TIPSourdough at Home
Our Head Baker, Luke Farrell, let’s you in on his secrets to the perfect Sourdough at home. From starter to baking time, Luke shares everything you need to know!
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RECIPES
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Sonya Engelsma –
Versatile, healthy, delicious
Joyce –
I love Bakers Delight’s Sourdough Roll. It’s super crunchy on the outside and terribly soft inside. It has the tangy taste and the size is perfectly right for me when I’m on the go and needed a quick snack. They are also good with sandwiches too – it makes a good avocado roll!
Natalie Champion –
I can only eat sourdough bread and this is the best sourdough ever.
Eddie –
Wonderful taste and great crust!
Kim –
Best crunchy crust – so good!!
Monica Cain –
Extremely yummy and very good price!
Georgie Stubbs –
Great crust and inside texture! A good size to share with a friend with soup for lunch and enjoy the freshness ?
Rina –
The best crunchy sourdough I ever had , and for a good price as well.
Never go for another sourdough bread.
Beryl Skiljan –
This is by far the best sourdough roll on the market. I always purchase when they are available and will continue to do so.
Julie –
Really good crispy crust and beautiful soft centre
Gail Florence –
The roll is so crunchy and has that lovely sourdough taste, excellent!!!
Peter Cohen –
A warm sourdough roll with peanut butter is the start of my day. Nice and crunchy. Heavy and filling. Definitely the best roll going around