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Wheat Flour, Sourdough Culture (Contains Natural Yeast), Water, Olives [Olives (10%), Salt, Vinegar, Preservative (330)], Iodised Salt, Wheat Malt Flour, Barley Malt Extract, Vitamins (Folic Acid, Thiamin).
Contains: Wheat, Gluten, Barley
May Contain: Rye, Oats, Spelt, Milk, Egg, Soybean, Tree Nuts, Sesame Seeds, Lupin
MAY CONTAIN OLIVE PITS
Kristy –
Sourdough with olives – the perfect combination especially toasted!
Veronica Trench –
Makes me drool at just the thought of a perfectly toasted sourdough loaf. PLUS there are olives! WOOWWWWEEEEEEE. scrumdiddlyumptious, a family favourite! Thanks from your loyal customers, the Trench family.