Our handcrafted Turkish Bread is available in a Sea Salt Flakes flavour. The smaller size makes it a perfect base for toasted sandwich.
Tip: Use our Sea Salt Turkish Bread Roll to create our Mediterranean Turkish Bread Sandwich Recipe.
Vegan friendly
$1.70 RRP
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Add to favourites Wheat Flour, Water, Garlic Wash [Vegetable Oil (Canola), Garlic [Garlic (0.5%), Iodised Salt)], Vegetable Oil (Extra Virgin Olive Oil), Sea Salt (2%), Iodised Salt, Dried Wheat Sourdough, Yeast, Wheat Malt Flour, Barley Malt Extract, Wheat Gluten, Vitamins (Folic Acid, Thiamin).
Contains: Wheat, Gluten, Barley
May Contain: Rye, Oats, Spelt, Egg, Milk, Soybean, Tree Nuts, Sesame Seeds, Lupin
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Xzavia Green –
This is the perfect roll! Suits many intolerances and the sea salt flakes give it the perfect tang for a toastie.
Julie –
So delicious and moreish. Family favourite. This get devoured in no time at all.
Heidi Wallace –
Love this Turkish bread so much! I will often just eat it on its own before I get the chance to add all my fave fillings! YUMMO ??
Bella Campbell –
This Is the best roll ever, it is so light and fluffy. Highly recommend.