Mixed Seed Sourdough High Tin Loaf

Our Mixed Seed Sourdough Loaf made by hand, baked from scratch, has a perfect mix of Linseed and Sunflower Seeds. This delicious crusty loaf is perfect for toast, fits in most lunch boxes and is an ideal accompaniment for soups. Great for families who love a little crunch in their day, our seeded sourdough is sure to please!

Tip: Use our Mixed Seed Sourdough High Tin Loaf for a crunchy twist on our Cherry Tomato Bruschetta with Mozzarella, Basil recipe.

Purchase in-bakery, or get it delivered

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Contact your bakery for local prices.

Tip: Use our Mixed Seed Sourdough High Tin Loaf for a crunchy twist on our Cherry Tomato Bruschetta with Mozzarella, Basil recipe.

Purchase in-bakery, or get it delivered

Find your local Bakery

Contact your bakery for local prices.

Wheat Flour, Water, Sourdough Culture (Contains Natural Yeast), Seeds (11%) (Sunflower Seed, Linseed), Iodised Salt, Wheat Malt Flour, Barley Malt Extract, Vitamins (Folic Acid, Thiamin).

Contains: Wheat, Gluten & Barley

May Contain: Rye, Oats, Spelt, Milk, Egg, Soybean, Tree Nuts, Sesame Seeds, Lupin

Serving size: 123g (2 toast slices)

Servings per pack: 5.5 (9 toast slices & 2 crusts)

	Avg qty per serving	% Daily Intake** per serve	Avg qty per 100g
Energy	1370 kJ	16%	1120 kJ
Protein	10.0g	20%	8.1g
Fat - Total	7.2g	10%	5.9g
- Saturated	0.8g	4%	0.7g
Carbohydrate	51.6g	17%	41.9g
- Sugars	1.9g	2%	1.6g
Dietary Fibre	4.9g	16%	4.0g
Sodium	627mg	27%	510mg
Magnesium	76.2mg (24% RDI*)	-	62 mg

** Percentage daily intakes are based on an average adult diet of 8700 kJ. Your daily intakes may be higher or lower depending on your energy needs.

Please note the nutritional value of each product may vary slightly, due to seasonal and agricultural factors of the ingredients we use in our products.