Whole Grain Wholemeal Wheat Flour (46%), Water, Mixed Whole Grains (8%) (Kibbled Wheat, Kibbled Rye, Rolled Oats, Malted Wheat Flakes), Linseed, Wheat Gluten, Gluten, Soy Bean, Yeast, Iodised Salt, Maize, Rolled Barley, Kibbled Mung Beans, Vegetable Oil (Canola), Wheat Flour, Soy Flour, Vitamins (Thiamin, Folic Acid).
Contains: Wheat, Gluten, Barley, Oats, Rye & Soy
May Contain: Spelt, Egg, Milk, Tree Nuts, Sesame Seeds, Lupin
David –
Don’t worry about the blurb, this product is the bees knees of bread. It has a great taste, is always fresh and goes so well with salads, toasties, and soup. We love it and try to get in early every weekend to ensure we get one or more loaves before they leave the shelf to other lucky customers.
G Cashman –
This bread is great for my husband. Other breads make his tummy rumble & cause digestive issues. He does not have coeliac, just a problem with white bread.