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Hi-Protein Wholegrain Block Loaf

Protein-packed and full of six healthy grains and seeds, our Hi-Protein Wholegrain Loaf is perfect for the whole family! Whether you use it for breakfast, lunch or as an easy and tasty dinner, our wholegrain bread is the perfect versatile loaf. Baked fresh daily, our bakers use real ingredients to bring you that fresh flavour you love.

Tip: Use our Hi Protein Wholegrain Block Loaf to create our High Protein Breakfast Bowl or Healthy Salad Sandwich Recipe.

 

Purchase in-bakery, or get it delivered
Contact your bakery for local prices.

Whole Grain Wholemeal Wheat Flour (47%), Water, Mixed Whole Grains (8%) (Kibbled Wheat, Kibbled Rye, Rolled Oats, Malted Wheat Flakes), Linseed, Wheat Gluten, Gluten, Soy Bean, Yeast, Iodised Salt, Maize, Rolled Barley, Kibbled Mung Beans, Vegetable Oil (Canola), Wheat Flour, Soy Flour, Vitamins (Thiamin, Folic Acid).

Contains: Wheat, Gluten, Barley, Rye, Oats & Soy

May Contain: Spelt, Egg, Milk, Tree Nuts, Sesame Seeds, Lupin

Serving size: 76g (2 toast slices)
Servings per pack: 9 (16 toast slices & 2 crusts)
Avg qty per serving % Daily Intake** per serve Avg qty per 100g
Energy 821 kJ 9% 1080 kJ
Protein 10.2g 20% 13.4g
Fat - Total 3.4g 5% 4.5g
  - Saturated 0.4g 2% 0.6g
Carbohydrate 28.1g 9% 36.9g
  - Sugars 1.4g 2% 1.9g
Dietary Fibre 5.3g 18% 7.0g
Sodium 361mg 16% 475mg

** Percentage daily intakes are based on an average adult diet of 8700 kJ. Your daily intakes may be higher or lower depending on your energy needs.

One serve of our Hi Protein Wholegrain Block Loaf contributes 88% towards the Grains & Legumes Nutrition Council™ suggested 48g Whole Grain Daily Target Intake. Contains 10.2 g protein per serve (2 slices).

Please note the nutritional value of each product may vary slightly, due to seasonal and agricultural factors of the ingredients we use in our products.