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Wheat Flour, Lemon Curd Filling [Sugar, Glucose Syrup, Butter, Thickener (1442), Acidity Regulator (331, 330), Lemon Juice Concentrate (0.5%), Egg Yolk Powder, Vegetable Gum (440a), Emulsifier (322 From Soy, 471 Canola), Salt, Lemon Oil (0.5%), Preservative (202), Colour (102, 110, 171), Flavour], Blueberries (16%), White Choc Chips [Sugar, Milk Solids, Vegetable Fat, Emulsifier (322 – Soy), Flavour], Canola Oil, Sugar, Milk Solids, Mineral Salt (450, 500, 516), Iodised Salt, Sucrose, Glucose (Wheat Derived), Emulsifier (481), Acidity Regulator (330, 339, 332), Thickener (406, 410), Lemon Oil (0.5%), Preservative (200).
Contains: Wheat, Gluten, Egg, Milk, Soy
May Contain: Rye, Barley, Oats, Spelt, Tree Nuts, Sesame Seeds, Lupin
Teri Hillam –
The best scone in the range!
renee mcnab –
Taste amazing!
Sharon Campbell –
I love love love these scones. The citrusy flavour with a burst of blueberry is mouthwatering. ?
Sharron Xiao –
My first time experiencing the darling combination of lemon and blueberry in a scone, and Bakers Delight absolutely makes it work. They are a little denser than the original scone but that’s how I like my flavoured scones – makes it a little bit more like a dessert and adds a touch of decadence to my morning tea which always leaves me feeling satisfied! The blueberries are juicy, the lemon curd is tangy and both of these elements contribute to the moistness of the scone. They smell amazing too – a bright, citrusy aroma which never fails to make a cold wintry morning more bearable.
Lyn –
Soooo yum
Mark –
Blueberries taste great!