Our Continental Baguette is a versatile addition to any household. Use as a base for garlic bread or dip into balsamic vinegar and olive oil.
Vegan friendly
$4.20 RRP
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Add to favourites Wheat Flour, Water, Wheat Semolina, Iodised Salt, Yeast, Vitamins (Thiamin, Folic Acid), Dried Wheat Sourdough, Malt Flour (Wheat), Malt Extract (Wheat).
Contains: Wheat & Gluten
May Contain: Rye, Barley, Oats, Spelt, Egg, Milk, Tree Nuts, Sesame Seeds, Soybean, Lupin
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May –
Make great garlic bread with Continental Baguette!
Janet Henderson –
A beautiful breakfast treat when covered in honey.
David –
Fabulous for sandwiches, wider than most baguettes but still with a deliciously crunchy outer and soft, even texture inside.