Here are all the thrifty tips and tricks you never knew you’d need for Christmas day until now!
We know homeware stores have been pushing the “woodland-chic” look for Christmas decorations for years now but that’s not us. Instead, we’re repurposing forgotten bits and pieces from birthdays and Christmases past!
Glittery decorations are nice to look at, but not so nice to clean up after. Instead, get out the coloured paper and gems you forgot were in the craft draw and start bedazzling! It’s the perfect holiday activity for the kids and an eye-catching mantlepiece decoration for you. Start crafting here.
Have a go at adding your own DIY ornaments to the ones you’ve collected over the years. Get creative using sticks from the garden, pieces of string, pipe cleaners and pom-poms!
We’re all a little guilty of hoarding the pretty bows and ribbons that come on our gifts and then promising ourselves that we’ll reuse them. Now you can! Create this fun and colourful Christmas wreath to hang on your front door.
You left the Christmas gift essentials to the last minute and now all that’s left is the reject pile of ribbons, wrapping paper and chemist perfume that’s way too strong. Look no further!
Sure, Christmas wrapping paper is cute but it can also be pricey. Instead of going out and buying some, why not use what you already have? Try our wrapping tricks with cellophane and paper confetti or colourful patty pans for a festive pop of colour under the tree.
Gift the gift of deliciousness this year. Our Lemon Tarts and Choc Cherry Brownie Cakes are crowd-pleasers, so you know you’ll be putting a smile on your favourite sweet tooth’s face!
So you’re not splurging on the centrepiece you saw on Instagram this year or the fancy plates that are strictly for guests only. We’ve got you covered.
When life gives you lemons, make a Lemon Tart centrepiece! Whether your neighbour had too many and gave you some or you have a tree in the backyard, this centrepiece is a pretty ode to the Aussie summer.
Guarantee yourself a spot next to your favourite cousin at the table with these fun and festive DIY place cards. All you’ll need is crepe paper, skewers, paper card and a chocolate base.
People wait all year for the big turkey buffe with cranberry sauce but we know Christmas dessert is what’s worth waiting for. And sorry Nan, no traditional pud this year!
An invited twist on a classic. Give the old Fruit Mince Tart a fresh new look with our orange and cinnamon icing recipe.
This outstanding showstopper makes for an exciting way to end your Christmas celebrations! Chocolate ice cream, our Traditional Christmas Cake and crunchy Maltesers are a match made in heaven. Check out the recipe here.
Our famous Lemon Tarts pack a punch! They’re also our secret ingredient to serving up an extra zesty and zingy pavlova.