Wholemeal Flour (Wholemeal Flour, Gluten, Thiamine, Folic Acid), Water, Sesame Seed (10%), Linseeds (7%), Sunflower Seeds (6%), Cereal Grain Mix (3.5%) (Kibbled Soy, Linseed, Kibbled Wheat, Maize Semolina, Kibbled Rye, Rolled Barley, Kibbled Mung Beans, Malted Wheat, Rolled Oats), Seeds (3.5%), Gluten, Poppy Seed (1%), Yeast, Salt, Improver (Contains Soy), Malt Powder, Malt Concentrate (Contains Barley).
Contains: Wheat, Gluten, Soy, Sesame Seeds, Barley, Rye, Spelt, Oats, Soybeans
May Contain: Egg, Milk, Tree nuts & Lupin
Chris Malan –
My favourite bread. They should just tell us its GI. It’s also not always available.
Lorraine Sztanski –
Just tried for the first time and I’m hooked Yum…
Romina Jean-Louis –
Love the taste and nutrition packed into these delicious rolls.
wylie norton-brown –
I love this roll and the bread also. Full of fibre with all the seeds that are in it and a delicious taste. A no guilt bread as it is so healthy.
Eva Fancsali –
This roll is full of nutritional goodness, tastes great and satisfies your hunger. Nothing else comes close however, you need to be quick as they are popular!
Kate Hodgson –
Delicious
Robert England –
More protein (and less carbs) than a protein ball but with the great taste.
Jo Phan –
Been toasting one of these every morning for breakfast for a couple of years now – still love them!
Karina Griffiths –
Just perfect. Always tasty and healthy. The most beautiful rolls.
As a whole food plant based person, these are compliant.
Please don’t add oil. Leave them oil free!
You will have a customer for life if they can remain oil, egg and milk free!!