It’s a date (scone)! Crammed full of chunky dates, our Date Scones are perfect served by themselves or covered in deliciously smooth honey for those of you with a sweet tooth. Whether you’re serving them up at your next morning tea, or treating yourself with a sweet snack, a date scone is sure to hit the spot! Feeling creative? Try one of our scone recipes for a treat that will tantalise your tastebuds.
Tip: Use our Date Scone to create our Sticky Date Cheesecake Recipe.
Also available on:
$2.70 RRP
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Add to favourites Wheat Flour, Dates (Dates (29%), Dextrose, Rice Flour), Water, Vegetable Oil (Canola), Milk Solids, Sugar, Mineral Salt (450, 500), Iodised Salt, Emulsifier (481).
Contains: Wheat, Gluten & Milk
May Contain: Rye, Barley, Oats, Spelt, Egg, Soybeans, Tree Nuts, Sesame Seeds, Lupin
May contain Date Pits
Thats why our scones are made from scratch, and baked fresh every day.
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Victoria Paparounas –
I love these Date Scones as they are light and delicious with the right amount of dates. Perfect with a spread of butter and a cup of tea.
Debbie butterworth –
I love the Date Scone, reminded me of the date scones my dad made!
George Bayne –
These scones are light and fluffy with just the right amount of sweetness.
Sharon Hayes –
These are my favourite scones, hot or cold. No need for extra toppings. Yummy morning or afternoon tea.
Sharon Hayes –
These are my favourite scones. No need for extra toppings. Both yummy hot or cold. Great for morning and afternoon tea.
Bethany –
Date Scones, oh sooo yummy!!!
worth trying today!
Warm for 20seconds, spread with a little butter and you have the best little treat around. Light and fluffy scone with the decadent & flavoursome date to taste. What more could you ask for at a morning tea, afternoon tea or that after dinner sweet fix
Cindy Licastro –
Great date scones. Choc full of sweet, moist dates. Only problem I have is I prefer to eat wholemeal and these use white flour but if I don’t have time to make my own I buy these.
Narelle Borgen –
These scones are delicious. Full of yummy dates. Texture of scones is soft and light. Best shop bought date scones around. I buy them regularly. They freeze perfectly also, so I always buy extra and freeze for another time.
Shirley –
I actually find these quite dense and textured but that’s how I like my scones! A wholemeal option and a little cheaper would make it perfect.
Lisa –
My fav out of the scone range – so many dates and great with a cup of tea!
Zalena Gotch –
Love the date scones, full of fruit and very moist.
Sue Chisholm –
The best scone from any bakers is this date variety from Bakers Delight. I dont even butter it but do like it warmed in the oven.
Joanne –
Full of dates and baked just right to make a delicious any time snack.
Kim sllies –
Love the date scones. Nice texture and incomparable to other shop bought scones. Shop bought too floury.
Richard Sully –
You cannot beat the original date scone. I love the different flavours from time to time but hands down the Bakers Delight date scone will always be the number one. Lovely.
ANNE WILLIAMS –
I love these date scones. Generous amount of dates in each scone. I usually heat them for 10-15 seconds and then add butter. Delightful.
Helen Schunker –
I warm my date scone in the microwave. Only about 8 or so seconds. Add butter and a cup of tea and my day is complete.
Deanna saunders –
They are very nice with butter on them and a cup of tea and have the right amount of dates as dates are my favourite!
Shirley Carless –
Crusty top, plenty of dates and consistency are why I love these. 6 packs are a good buy.
Tony Stevenson –
A tasty and satisfying reward for morning tea after completing the weekly supermarket shop. Yum.
Cassandra Kelly –
I love these. I have tried to copy at home but mine are never as good! Now have the kids on to them also! Yum
Selina Peters –
Beautifully moist date scone which doesn’t crumble everywhere.
Dianne Sutherland –
Love these Date Scones – light and fluffy with just the right amount of dates!
Kath Rogers –
An afternoon tea favourite for a special treat.
Penny Morton –
I split mine in half and put them in the toaster to warm and crisp up a little, with some butter, yummy! I’d love to have these with some wholemeal flour/ high fibre white flour- to boost the nutritional value.
Malcolm H –
A five star Date Scone…
Just the right amount of Date and the right amount of Scone.
Heat and Eat with some Butter (or Cream), Coffee Optional.
Juleen Tilse –
The best date scones are the best ever……….very light & so fluffy. I always have some in my freezer.
Alicia –
I love these for morning or afternoon tea. Just the right amount of dates and always fresh.
roz –
Delicious fresh daily Date Scones, a little indulgence for a small price!
David Place –
A really nice Date Scone, especially when warmed with some butter on them, but it would be even better if your Cheese & Chive Scones were available on a regular basis.
Jo Wolter –
This is the gold level of scones.
(Cue the angelic music)…
THE DATE SCONE.
This little decadent parcel is a staple of our morning teas. No butter needed, just as they are. Packed full of taste & whole lotta Dates..
Feline47 –
Generous amount of dates, these scones freeze beautifully. I like the texture and of course spreading them with butter is the only way. Always buy a 4 pack – such good value.
Tony Barhoum –
These scones are irresistible, why? Because they have the perfect balance between a not so sweet scone base and the sweetness and chewiness of those lovely dates. It’s an absolute favourite of mine and it tastes fantastic with a nice cappuccino. It’s like a treat to the taste buds and before I finish up, they’re very satisfying as well.
Tony Barhoum –
These scones have a perfect balance between the fluffy scone and the chewy texture of the sweet tasty dates. I buy them as a treat and have them with my coffee, with my tea, with a glass of milk, a hot chocolate, or even on their own. I can chow down 1, 2,3 or even 4 in a row….. they’re just yummm yummm yummm!
Rebecca –
These Date Scones are the perfect treat to leave you feeling satisfied and happy.They are so yummy and tasty. I love theses heated for 8 seconds in the microwave then add a little butter. Umm yum!
Lorraine P –
I feel like I am on a date every time I eat a date scone, best date ever!
Maggie Smith –
Love the dates! This scone is perfect with a cup of tea.
JD –
Delicious and smooth – warmed up with butter on top is the perfect morning tea.
Christine Bartram –
Packed full of dates. Just the best with a hot cup of tea
Michelle Slade –
I cannot walk past a Bakers Delight without getting myself a scrumptious, full of flavour Date Scone! So yummy in fact…….who needs butter ? ? ?
Tania –
Eating the delicious date scones are a treat for me as I always feel as happy as can be!
Janice Kelly –
Date scones are great for morning or afternoon tea. I buy four or six and then just pop one in the microwave for maybe 20 secs and slather on the butter. and then sit down with my cuppa.
Ruth Larman –
Just one is all you need for a sweet, filling, scrumptious treat. Fresh and tasty always.
Laura Scriven –
These are just like my late Grandma’s. Perfect either warmed or cold. It doesn’t even need butter or cream as they are so tasty, but great with the toppings too. Yum!