Spelt Flour (72%), Water, Iodised Salt, Yeast, Vegetable Oil (Canola), Wheat Flour (0.5%), Soy Flour (0.5%).
Contains: Wheat, Gluten, Soy
May Contain: Rye, Barley, Oats, Egg, Milk, Tree Nuts, Sesame Seeds, Lupin
This loaf is made using Spelt Flour, an ancient grain that has been used by cultures for thousands of years. One serve of our Large Spelt Block Loaf is low in saturated fat. It is also preservative free & baked fresh every day.
$9.70 RRP
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Find a bakerySpelt Flour (72%), Water, Iodised Salt, Yeast, Vegetable Oil (Canola), Wheat Flour (0.5%), Soy Flour (0.5%).
Contains: Wheat, Gluten, Soy
May Contain: Rye, Barley, Oats, Egg, Milk, Tree Nuts, Sesame Seeds, Lupin
Servings per package: 9 (16 toast slices & 2 crusts)
Serving size (Ave.): 76g (2 toast slices)
Ave. qty per serving | % Daily Intake** per serving | Ave. qty per 100g | |
---|---|---|---|
Energy | 834kJ (199Cal) | 10% | 1100kJ (262Cal) |
Protein | 6.5g | 13% | 8.6g |
Fat - Total | 1.4g | 2% | 1.9g |
- Saturated | 0.2g | 1% | 0.3g |
Carbohydrate | 38.9g | 6% | 51.2g |
- Sugars | 0.1g | 0% | 0.1g |
Dietary Fibre | 1.7g | 6% | 2.3g |
Sodium | 428mg | 19% | 563mg |
Thiamin | 0.3mg (30% RDI*) | - | 0.4mg |
Folate | 50.2ug (25% RDI*) | - | 66.0ug |
** Percentage daily intakes are based on an average adult diet of 8700 kJ. Your daily intakes may be higher or lower depending on your energy needs.
Please note the nutritional value of each product may vary slightly, due to seasonal and agricultural factors of the ingredients we use in our products.
Jo –
Love this bread