Whether you dip it, rip it or toast it, our Turkish Bread is hand crafted and baked fresh for you everyday.
Vegan friendly
$6.00 RRP
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Add to favourites Wheat Flour, Water, Extra Virgin Olive Oil, Iodised Salt, Herbs (0.5%), Yeast, Malt Flour (Wheat), Dried Wheat Sourdough, Malt Extract (Barley),Wheat Gluten, Vitamins (Thiamin, Folic Acid).
Contains: Wheat, Gluten, Barley
May Contain: Rye, Oats, Spelt, Egg, Milk, Soybean, Tree Nuts, Sesame Seeds, Lupin
Servings per package: 4
Serving size (Ave.): 106g (1 slices)
| Ave. qty per serving | % Daily Intake** per serving | Ave. qty per 100g | |
|---|---|---|---|
| Energy | 1290kJ (309Cal) | 15% | 1220kJ (291Cal) |
| Protein | 7.2g | 14% | 6.8g |
| Fat - Total | 10.1g | 14% | 9.6g |
| - Saturated | 1.4g | 6% | 1.4g |
| Carbohydrate | 44.2g | 12% | 41.7g |
| - Sugars | 1.3g | 1% | 1.3g |
| Dietary Fibre | 2.3g | 8% | 2.2g |
| Sodium | 535mg | 23% | 505mg |
** Percentage daily intakes are based on an average adult diet of 8700 kJ. Your daily intakes may be higher or lower depending on your energy needs.
Please note the nutritional value of each product may vary slightly, due to seasonal and agricultural factors of the ingredients we use in our products.
Our Turkish bread is made using an authentic process that takes over 20 hours from start to finish!
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